Flank Steak - F1 Wagyu

Flank Steak - F1 Wagyu

Sale price$19.99
Pickup available at Pickup Address Usually ready in 2-4 days

Flank Steak - F1 Wagyu

Pickup Address

Pickup available, usually ready in 2-4 days

105 E Chicago Rd
Sturgis MI 49091
United States


1 Lb Approximately

Vander’s Flank Steak is a versatile and flavorful cut that is perfect for any occasion. This lean and tender steak is sourced from the abdominal muscles of the cow, making it a popular choice among meat lovers.

Vander’s Flank Steak is known for its bold and robust flavor. Its long, flat shape and distinctive grain offer a unique texture and taste experience. Whether you marinate it or not, grill it, slow cook it, or pan-sear it, the Flank Steak delivers a mouthwatering flavor that will satisfy even the most discerning palates.

This cut is incredibly versatile and can be used in various dishes. Vander’s Flank Steak adds a delicious and savory element to any recipe, from fajitas and stir-fries to steak salads and sandwiches. Its lean nature makes it a healthier choice without compromising on taste.

When cooked to perfection, Vander’s Flank Steak is tender and juicy. It's important to slice it against the grain to ensure maximum tenderness. This cut is best-served medium-rare to medium, allowing the flavors to shine through while maintaining its natural juiciness.

Indulge in the ultimate steak experience with Vander’s Flank Steak. Perfectly aged for maximum tenderness, this cut is a favorite among both professional chefs and home cooks. Whether hosting a backyard barbecue or preparing a weeknight dinner, Vander’s Flank Steak will surely impress.

*Product is immediately frozen once processed to preserve freshness and quality right to your door; simply let it thaw in the refrigerator and enjoy!